I recently visited Nanmen Market, one of Taipei’s oldest and most vibrant markets.
It’s filled with a wide variety of unique foods — from freshly caught fish to exotic dried fruits and pickled vegetables.
The energy was incredible: loud, colorful, and packed with people.
There was even a food court featuring famous boba tea and beef noodle soup stalls, with lines stretching to the elevators!
Though the market dates back to 1907, the new building is modern — with escalators, air conditioning, and elevators — yet it preserves the nostalgic spirit of old Taipei.
Compared to quiet American grocery stores, Nanmen Market bursts with life and freshness.
Many foods there are prepared or harvested just hours before being sold.
It was an eye-opening glimpse into Taiwan’s deep food culture and traditions.